Morton Sugar Cure

$19.95
Vendor: Alaska Butcher Equipment & Supply Co.

Complete ready-to-use meat cure for home use. For dry curing hams, bacon and small cuts. Contents: Salt, Sugar, Propylene Glycol, 0.5% Sodium Nitrate (preservative), 0.5% Sodium Nitrite (preservative), Spice Extractives,...

Available

Complete ready-to-use meat cure for home use. For dry curing hams, bacon and small cuts.

Contents: Salt, Sugar, Propylene Glycol, 0.5% Sodium Nitrate (preservative), 0.5% Sodium Nitrite (preservative), Spice Extractives, Dextrose.

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